Lake Valley Seed - Sweet Red Bell Pepper

Lake Valley Seed - Sweet Red Bell Pepper

LV1835

Regular price$2.09
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This sweet red pepper has three-lobed fruit that tapers to a blunt end, with medium thick walls and a distinct flavor. Yellow-green when small but turns red as it matures. Delicious grilled and raw in salads. Stores well.

Details:

  • Seed Depth: 1/4″ (6mm)
  • Plant Space: 2′ (61cm)
  • Row Space: 3′ (91cm)
  • Sprouts In: 10-25 days
  • Unless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last spring frost. Keep soil temperature warm (75-80°F) for best germination. Be patient. Peppers can be slow to germinate. Harden off young plants 10 days before transplanting and plant outdoors in late spring after soil temperature has warmed.
  • Wait until green peppers mature to red for harvest. Plants are more than 2′ tall and very prolific.

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